Mount Sinai: “Quaternary Ammonium Compounds in Cleaning Products: Health & Safety Information for Cleaners and Supervisors.” Households with Suspected or Confirmed Coronavirus Disease 2019 (COVID-19),” “Supplemental Guidance for Child Care,” “Food Safety: Fruit and Vegetable Safety.”ĮPA: “6 Steps for Safe & Effective Disinfectant Use,” “List N: Disinfectants for Use Against SARS-CoV-2 (COVID-19),” “Guidance For Cleaning and Disinfecting: Public Spaces, Workplaces, Businesses, Schools, and Homes,” “Selecting and Serving Produce Safely,” “Is it okay to flush disinfecting wipes?”įDA: “Q&A for Consumers: Hand Sanitizers and COVID-19.” The Journal of Hospital Infection: “Persistence of coronaviruses on inanimate surfaces and their inactivation with biocidal agents.”ĬDC: “(Coronavirus Disease 2019) Cleaning and Disinfecting Your Home: Everyday Steps and Extra Steps When Someone is Sick,” “Detailed Disinfection Guidance,” “Cleaning and Disinfection for Households: Interim Recommendations for U.S. Erica Hartmann, PhD, assistant professor of civil and environmental engineering, McCormick School of Engineering, Northwestern University.
0 Comments
Leave a Reply. |